Garlicky Grilled Shrimp

I can remember the first time I ever tried shellfish. My grandma always bought the holiday platters with shrimp and cocktail sauce to serve at our family gathering on Christmas Eve. In my childhood curiosity I wanted to try one so badly, but I was nervous because my dad was allergic to all forms ofContinue reading “Garlicky Grilled Shrimp”

Grilled Crappie

As summer approaches, I’m ready to start utilizing my grill again. There’s nothing quite like grilling on a nice, warm, sunny day, and my goal for this summer is to focus on fish and seafood. I truly am trying to eat lighter and healthier this year, and I know that fish and seafood have aContinue reading “Grilled Crappie”

Parmesan Garlic Oysters – Shucked and Grilled

Within the last year, one of the greatest foods that I have tried for the first time is oysters. Let’s face it, one of the unfortunate aspects of living in the Midwest is a lack of seafood in the area. Although, occasionally fancier restaurants will have oysters on the menu. I had always wanted toContinue reading “Parmesan Garlic Oysters – Shucked and Grilled”

Grilled Spice-Rubbed Chicken

*This recipe is intended for a gas grill that has more than one shelf* I have enjoyed cooking my entire life, but my interest began to peak when I entered high school. This was when I discovered the art of grilling. My mom received her breast cancer diagnosis when I was a freshman in highContinue reading “Grilled Spice-Rubbed Chicken”

Tasty Turkey Burgers

Cole and I are a poultry family. Almost all of our meals are chicken or turkey. This isn’t because we are trying to live a certain type of heart-healthy lifestyle, but it is simply because we prefer the taste. Cole would probably be completely okay if we never had red meat in the house, butContinue reading “Tasty Turkey Burgers”